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University of Wisconsin-Extension

Wisconsin Fruit Crop Scouting Report: July 15, 2026

Written by Josie Dillon, Amaya Atucha and Leslie Holland Posted on July 17, 2026July 17, 2026
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Hello fruit growers, we are excited to share apple and grape scouting updates with you this year through the Wisconsin Fruit Newsletter. It has been hot and dry the last two weeks across much of Wisconsin. Apple maggot along with second generation codling moth have been active in apples. Several secondary insects have been observed, including aphids, mites and leafhoppers. Some summer fruit rots have also been observed, including bunch rot in grapes and sooty blotch and flyspeck in apples.

As a reminder, this newsletter will cover apple and grape phenology, general scouting observations, and includes an overview of degree day accumulation in fruit growing regions. Growers can reference the Midwest Fruit Pest Management guide for further information on pest management best practices.

Grapes

Phenology 

At the West Madison Agricultural Research Station (WMARS) in Madison, WI, buds average around E-L* stage 31-34 (berries begin to soften, sugar starts increasing).

July 15, 2026 Grape Phenology – WMARS

Brianna
Petite Pearl
Marquette
La Crescent
Frontenac

*E-L stands for Eichhorn-Lorenz growth stages scale to describe grapevine development.

Growing Degree Day (GDD) Accumulations

Below displays the GDD accumulations from April 1 through July 16 for the current and last two seasons. This data is collected using the NEWA website. You can visit their “About degree days” page to learn more about the concept of degree days as well as the formulas utilized for calculations. Berries are sizing up and summer rots have been observed at West Madison. Japanese beetles are continuing to emerge and skeletonize grape leaves. Continue scouting and keeping an eye on the NEWA models in your area. Degree day accumulation in 2026 has been similar to the past two seasons. 

Growing degree day (GDD) accumulation as of July 16, 2026 (April 1 start date; base 50°F BE*) at the WMARS and PARS.

Location202620252024
Verona WMARS142713501401
Sturgeon Bay PARS1014935985
*BE = Baskerville-Emin calculation method

Pests and Other Considerations

  • Grape phomopsis and black rot continues to be observed in West Madison. Black rot fruit infections have been reported across much of Wisconsin. Black rot fruit infections will eventually shrivel into a blue/black hardened fruit “mummy”.
  • Keep an eye out for summer fruit rots. Check out this video for more information on identification and management recommendations here: Distinguishing and Managing Grape Bunch Rots (UW-Madison Extension).
  • Japanese beetles have been observed at West Madison and will continue to emerge through September. Females prefer to lay eggs in areas with short grass and high soil moisture, about 2-4” into the soil. Consider pausing mowing and watering through mid-August to deter egg laying.
  • Overview of grape insect/mite monitoring and management: Grape Insects and Mite Pests, 2024 Field Season (Cornell, 2024).
  • With the hot weather, be sure to monitor irrigation needs—especially for newly established vineyards. Without adequate water, young vines may halt growth. If irrigation is available on your farm, use it to support optimal early development, as water is critical for maximizing growth during establishment.
  • Don’t forget to collect petiole samples for nutrient analysis at veraison—this is the standard timing to assess vine nutrient status and guide fertilization decisions.

Apples

Phenology

It was wonderful to connect with growers at the 2026 Wisconsin Apple Growers Association field day on Tuesday, July 14. Thank you to all who presented and attended the event! Apples are continuing to build size and are starting to color up, likely driven by the heat and humidity. Many growers in southern WI are beginning to pick early varieties, like Lodi. Continue monitoring the NEWA models this summer for summer fruit rots. Make sure to check codling moth traps daily when nighttime conditions are calm, warm and humid and watch for an influx of captures that may indicate second generation flight. Continue monitoring apple maggot traps to establish a biofix. Reminder: five captures in a single, unbaited trap or across nearby traps is the threshold for economic damage.

July 15 Apple Phenology – WMARS

Zestar
Honeycrisp
Gala
McIntosh

Growing Degree Day (GDD) Accumulations

We are tracking growing degree days (DD 43 °F BE) from January 1 to monitor bud development in apples. This data is collected using the NEWA website. You can visit their “About degree days” page to learn more about the concept of degree days as well as the formulas utilized for calculations. Similar to grapes, degree day accumulation (Base 43°F BE*) between January 1 and July 16 is roughly similar to what we observed during the 2024 season. Temperatures in the next week will remain warm, in the upper 80’s and low 90’s, and continue to be dry. Expect fruit development and degree-day accumulation to steadily increase. Keep an eye out for summer disease development as well as sun scald in this heat.

Growing degree day (GDD) accumulation in 2024, 2025 and 2026 as of July 16 (January 1 start date; base 43°F BE*).

Location202620252024
Verona WMARS220820732180
Gays Mills226720922137
Eau Claire204119021884
PARS158215011631
Fond Du Lac201018792120
Racine200919112207
*BE = Baskerville-Emin calculation method

Pests and Other Considerations

  • Second generation codling moth initial flights have been observed in Southern WI. Typically, second generation moths will emerge around 1250 DD base 50℉ from the initial biofix. Continue monitoring traps weekly and refresh lures.
  • Apple maggot will continue to emerge through September. Growers can use red sphere traps to monitor populations and establish a biofix date. 
  • Woolly apple aphid has been observed in southern WI, check for white “cottony” appearing tufts where leaf petioles meet branches.
  • Japanese beetles have been observed at West Madison and will continue to emerge through September.
  • Check out the WI DATCP Orchard Insect Pest Bulletin for more information on current insect trap captures across the state.
  • Need insect scouting supplies, lures or traps? Place your order here: Great Lakes IPM
  • Warm and rainy weather have also brought early reports of bitter rot in some orchards; see the article on bitter rot management from the July 4, 2025 newsletter.
  • Sooty blotch and flyspeck has been observed in Southern WI, pushed along by warm, humid conditions. Continue monitoring NEWA models.
  • In this heat, make sure newly planted apple trees are getting enough water. Without irrigation, growth can stall during establishment. Irrigation frequency depends on soil type—sandy soils need water daily or every two days, while heavier soils like silt or clay can be watered less often by applying several days’ worth of water at once.
  • Growers managing return bloom on Honeycrisp should consider starting the Ethrel program. Be cautious with high temperatures—avoid spraying if forecasts show temps near or above 85°F.
  • Check out the weekly Wisconsin NEWA disease updates from Kerik Cox (Plant Pathologist, Cornell University) to stay up to date on infection event predictions.

That’s all for this week – good luck to all WI Fruit Growers as we move through the growing season!

 

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