Division of Extension
Extension specialists and educators provide timely resources and information to help Wisconsin crop producers and their agricultural consultants manage crops efficiently and profitably.
The selection of corn hybrids and soybean and small grain varieties has a major influence on yield and overall profitability of crop production. The disparity in yield between varieties on both ends of the spectrum is quite large. At the University of Wisconsin, corn hybrid research has shown an average yield spread of 70 bushels/acre […]
Resources from the May 26, 2021 webinar.
Resources from the May 12, 2021 webinar.
Routine laboratory forage analysis of corn silage typically includes percent starch determination for the feed. Nutritionists utilize this information to partition Non-Fiber Carbohydrate (NFC) portions into % starch, % sugar and other NFC components to optimize production and animal health.
