GrassWorks is pleased to announce the return of the Wisconsin Schools of Grazing, 2-day hands on intensives providing farmers with practical knowledge and physical skills in managed grazing. This summer, experts in the field will lead a variety of activities, both in the classroom and in the field.

The program is a partnership between GrassWorks, the University of Wisconsin Marshfield and Lancaster Agricultural Research Stations, the U.S. Department of Agriculture – Natural Resources Conservation Service (NRCS), and the University of Wisconsin–Madison Divison of Extension.

The Wisconsin Schools of Grazing curriculum is comprehensive, covering a range of essential topics for effective pasture management. Participants will learn the principles of managed grazing, how grazing management impacts livestock nutrition and overall herd health, and methods and equipment for setting up fencing. The program will also cover soil types and how they affect fertility and pasture productivity, as well as how to accurately measure forage yield and calculate paddock size.

Additional sessions will focus on the setup of grazing infrastructure, including fencing, watering systems, and lane setups. The schools also address the economics of pasture systems, marketing options for graziers, and strategies for establishing and renovating pastures. To round out the comprehensive training, there will be discussions on relevant NRCS programs that can aid in the development and sustainability of grazing practices. Participants can bring their own farm information and receive individualized assistance in setting up their grazing system. 

The registration fee of $175 covers all sessions, meals, a copy of the GrassWorks Grazing Guide, and a Pasture Stick. 

With space limited to 20 participants per location, those interested are encouraged to register early to secure a place. This program is tailored to provide  farmers with hands-on knowledge they can put to use on their own farms.