The fourth Focus on Forage webinar in the 2026 series, Focus on Managed Grazing, features research updates on forage cover crop species and varieties, cover crop forage quality, and factors affecting the success of diverse forage mixes.
The third Focus on Forage webinar in the 2026 series, Focus on Managed Grazing, features research updates on pasture and confinement economics, pasture species ID and selection, and soil carbon and soil health in pastures.
The second Focus on Forage webinar in the 2026 series, Focus on Forage Research, features research updates on on-farm NIR instruments, alfalfa yield and persistence, and forage quality and yield.
The first Focus on Forage webinar in the 2026 series, Focus on Forage Management, features research-based resources and management strategies to keep forage systems productive over time.
Dr. Shawn Conley discusses the agronomic side about what makes growing high oleic soybeans different, how they perform in the field, and key management considerations.
Dr. John Shutske explores the evolving role of artificial intelligence in agriculture, with a focus on generative AI and large language models (LLMs).
Jerry Clark, regional crops educator, presents findings from the first year of a statewide research project evaluating Maximum Return to Nitrogen (MRTN) rates for corn grain and silage following manure application.
Dr. Luiz Ferraretto, associate professor and extension ruminant nutrition specialist at UW–Madison, shares expert insights on optimizing the nutritive value of corn silage to support dairy cow performance.
Liz Gartman, regional crops educator with UW–Madison Extension, introduces the new Corn Silage Dry Down Monitoring Tool developed to help growers track whole plant moisture and optimize harvest timing.
Dr. Harkirat Kaur, assistant professor and extension corn production systems specialist at UW–Madison, explores the agronomic potential of short corn hybrids as an alternative to Brown Midrib (BMR) corn for silage.
As some BMR hybrids begin to phase out, the future of high-quality corn silage will depend on how well we adapt, from evaluating new hybrids like short-statured corn, to exploring biological products and fine-tuning management practices like plant population and cutting height.
Kevin Jarek, regional crops educator for Outagamie and Winnebago Counties, provides a comprehensive overview of forage planning strategies for mid and late summer in Wisconsin.