Jordyn Sattler, UW–Madison Extension regional crops educator, explains the importance of identifying nutrient deficiencies, how to recognize key symptoms like chlorosis, necrosis, and stunting, and how to use tools like NDVI imagery and plant tissue sampling for accurate diagnosis.
Josh Kamps, UW–Madison Extension regional crops educator, covers how to assess plant populations, determine crop growth stages for corn, soybeans, and wheat, and properly collect and interpret soil and tissue samples.
Liz Gartman, UW–Madison Extension regional crops educator, provides an introduction to crop scouting, covering everything from pre-field preparation to in-field tools, resources, and best practices.
