Lady J (Kehaulani Jones) of Rowley Creek Lavender joins hosts George Koepp and Alana Lynn Voss to discuss growing and marketing lavender in Wisconsin.
Hosts Jerry Clark and Evan Henthorne interview Jon Pylypiv, a saffron grower at Bread Basket Farm in Hortonville, WI and Margaret Skinner and Arash Ghalehgolabbehbahani, researchers at the University of Vermont North American Center for Saffron Research and Development.
Roger Smith of Prairie Grove Chestnut Growers joins host Jason Fischbach to discuss chestnut processing and marketing. Prairie Grove is a processing and marketing company with more than 60 chestnut growers in the Midwest.
Tom Wahl of Red Fern Farm joins co-hosts Jason Fischbach and Jerry Clark to discuss chestnut production.
Hosts Jerry Clark and Jason Fischbach discuss chestnut breeding with Dr. Ron Revord and Dr. Greg Miller. After years of producer-led recurrent selection, chestnut production in the Midwest is coming into its own. A new program from the Center of Agroforesty seeks to build on that success and ramp up chestnut breeding and production.
Hosts Jason Fischbach and Ashley Olson discuss winter production of spinach in high tunnels with Chris Duke of Great Oak Farm and Bill Warner of Snug Haven Farm. Have a high tunnel greenhouse that sits empty all winter? Tune in and learn about the winter spinach option.
Host Jason Fischbach is on site with UW-Madison researchers Dave Bohnhoff and Scott Sanford testing mechanical harvesters on hedgerows of hybrid hazelnut shrubs. Is mechanical harvest of hazelnuts possible? Listen in.
Hosts Jason Fischbach and Carl Duley interview Chris Patton of the Midwest Elderberry Cooperative and Natasha Simeon of Regeneration Acres about elderberries. The interview covers production, products, marketing, and information about the elderberry cooperative.
Hosts Ashley Olson and Jerry Clark interview Dr. Shelby Ellison about ongoing work to commercialize industrial hemp for CBD in Wisconsin.
UW-Madison Extension Agriculture Agent and UMHDI hazelnut researcher walks around his hazelnut field (in a storm) in late-July and provides information on doing yield ratings, getting ready for harvest, scouting for wildlife, and (ouch!) bald-faced hornets.